Tess Talks with Matthew Butcher

October 31, 2017

 You'll have probably seen all over my social media (can't get away with anything these days ;) )

my weeknights spend at Morris Jones, more often than not...! Well, the oh-so talented head chef and good friend of mine, Matthew Butcher, allowed me to come into his very busy kitchen one night recently. I bombarded him with questions and was STILL lucky enough to try the famous violet crumble nitrogen dish! 

The story and skill of Butchy is definitely worth the watch! Click below.

 

http://www.matthewbutcher.com.au/

http://www.morrisjones.com.au/

http://mrandmrsp.com.au/

 

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